We're finishing off the work week with a fan favorite...$14.00 PIZZA BIANCA DINNER, served with both tossed and apple citrus salads! Our gluten-free crust is topped with a creamy garlic herb sauce over cashew cheese, and finished sun-dried tomatoes, cashew Parmesan and fresh basil. Today's dessert special is CINNAMON PEAR BLONDIE! Finish your experience with a fresh pressed organic JUICE! Please mention post to receive promotion.
Learn all about us at www.hsvegancafelockport.com
#raw #rawvegan #rawfood #vegan #glutenfree #glutenfreefood #nongmo #nongmofoods #wholefoodplantbased #organic #deliciousveganfood #refinedsugarfree #hydrogenatedoilfree #veganfood #soderworldwellness
Make it a great day!
Good food. Good vibes.








